Menu
Salads & Appetizers
Hummus
Tahini
Eggplants with tahini
Vegetable salad
Arugula salad
Lettuce salad
Cabbage salad
Turkish salad
Fried crab claw | 6 pieces
Fried crab claw | 6 pieces
Oven eggplant
Spicy tomato salad
Fried Halloumi cheese
Selection of appetizers for 1 person
Selection of appetizers for 1 person without main course
It is a must to order main course on Friday & Saturday*
Abu Zeid Specials
The house's of eggplant with chef's sauce
Carpaccio Red Tuna with balsamic vinegar and caviar
Smoked Salmon carpaccio
Bass Ceviche
Octopus carpaccio
Red Tuna covered with sesame
Champignon mushrooms sautéed with teriyaki sauce
Plate of fries (Fried crab cla | Head calamari cheese
Creamed mushrooms
Fried mushrooms
Greek salad
Main Course | Fish
Grouper | 100 gr
Sea Bass | 100 gr
Red mullet
Dicentrachus (Lavrac)
Fillet Dicentrachus on grill
Gilt head bream (Dennis)
Fried St. Peter
Salmon fillet
Shellfish – seafood
Shrimps with garlic
Shrimps with sesame
Shrimps with bread crumbs
Grilled Jumbo shrimps
Lobster | 100 gr
Calamari
Mussels
Crabs
Half shrimps/ half calamari
Seafood platter for two- baby squid heads/ tentacles, garlic sauce shrimp, fried calamari, spicy sauce mussels, spicy sauce crabs 260
Main Course | Meat
Trio chef Zeid | 2 lamb chops, calf fillet, entrecote | 350 gr
Calf fillet steak
Lamb chops
Entrecote steak
Mixed grill | 2 chops, chicken skewer, Kebab skewer
Grilled chicken skewers
Grilled Kebab
Schnitzel
Chicken breast
Kid's ,meal-chicken breast, schnitzel, kebab, chicken skewer
All meal accompanied with french fries & baked potatoes